Beef Garum

Beef garum is a powerful and aromatic seasoning inspired by the ancient fermentation process of garum. This unique sauce is made from beef that is slowly fermented, creating a deep, savoury umami flavour.

The result is a complex, rich flavour that adds extra depth to dishes. Just a small amount is enough to give sauces, stews, vinaigrettes, vegetables or meat dishes an intense flavour boost.

Store in a cool place at 0 - 4 °C